In need of a quick and easy Christmas dessert? Don’t worry I’ve got you covered! These white chocolate dipped pretzels are the perfect dessert to make if your in a hurry!! I have been making them the last several years and have become my favorite holiday snack on the go.
Ingredients
Old Dutch Holiday Pretzel’s with stars, trees, and bells
Almond Bark
Christmas Sprinkles
Directions
1. Melt almond bark in microwave safe bowl in thirty second increments, storing each time until fully melted
2. Line cookie sheets with parchment paper (this isn’t necessary but makes cleanup faster)
3. Dip pretzels and decorate how you wish!
Enjoy!
Xoxo,
Caroline
